Another lamb burger from the Seldom Seen/Seldom Heard farm.
So I finally went to the Dufferin Grove Farmer’s market. It was small, but had a lot of good fresh organic veggies and lots of organic meat. I got some of the first ontario strawberries too, can’t wait to eat those. Here are a couple pictures from the market.
I was about to leave when I stumbled across the lamb burger stand. I ordered one up because I was curious. It was fucking fantastic.
So, I want a half of lamb from Seldom Seen/Seldom Heard farm. And while I’m at it, I want a rack of lamb prepared for me (I don’t want to do anything except eat) using this recipe and with mint jelly on the side. I’ll just have to make room for the other parts in my freezer.
